Marukyu Koyamaen Aoarashi Matcha from Uji, Japan.

Fresh and vibrant with a clean, refreshing finish. Perfect for traditional matcha, lattes, iced matcha, and desserts.

Taste: Fresh, vibrant, clean, lightly grassy

Best for: Traditional matcha, daily lattes, iced matcha, desserts

Size: 40g

Origin: Uji, Japan

Preparation: Sift 2g for traditional matcha or 3–4g for a latte. Add hot water around 175°F and whisk until smooth.